A delightful organic vegetarian pate made with a selection of vegetables typical to the Mediterranean diet, such as olives, tomatoes, garlic, oregano and capers, topped off with a healthy serving of extra virgin olive oil.
Black olive, dry tomato, garlic, extra virgin olive oil,salt, oregano, anchovy aroma, capers, agar-agar, citric acid, agave syrup.
12 pots per box.
Net weight pot 220 g.
Preferred consumption 3 years.